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Mrs Park's Tavern.... 312-280-8882
198 East Delaware, Chicago, NY 60611

Cuisine: Price Range: Inexpensive (<$15) Neighborhood: Downtown
Ambiance: Business, Modern, Theme: American, Smoking Accommodations, Children's Menu Outdoor Dining: Terrace Attire: Casual

Restaurant Description:Roomy and casual appropriate for business, family gatherings. Very lively bar area. Natural, clean look with American folk art. Serves breakfast, lunch and dinner. Very comfortable.

Additional Restaurant Features


 PARTY FACILITIES


Appetizers

Phil’s Gold Coast Chips
with Goat Cheese Fondue
$5.50

Barbecued Chicken and Jack Cheese Dumplings
$6.50

Soup Du Jour
$4.50

Spice Glazed Crab Cakes
$8.50

Box of Chilled Oysters
$9.50

Tuna Dumplings
$6.50

Lemon Pepper Shrimp Cocktail
$9.50

Appetizer Selection
$8.50

Lobster Cocktail
with Basil Mayonnaise
$12.50

Capt. Scotty’s Shellfish Platter
(for Two)
$17.50

SANDWICHES

PASTRAMI SALMON™ on Rye Toast
$10.50

Chicken Caesar Salad Sandwich
$9.50

Sandwich Sampler
$10.50

Rolled Turkey Club
with Sweet Potato Chips
$8.50

Grilled Portobello & Eggplant Burger/Cheeseburger
$9.00

Classic Ham & Cheese
$8.50

BIG SALADS

Country Salad
Bleu Cheese and Walnuts
$6.50

Mixed Organic Green Salad
with Fresh Herbs
$5.00

Grilled Chicken Breast & Caesar Salad
$12.50

Spinach Salad
with Ratatouille, Goat Cheese & Mushrooms
$11.50

Calamari
with Shredded Salad, Roasted Peppers & Green Beans
$11.50

MAIN COURSES

Filet & Fries
$19.50

Rigatoni
with Tomato, Basil & Parmesan
$13.00

Steamed Teriyaki Salmon
$15.50

Roasted Chili-Rubbed Half Chicken
with Garlic Whipped Potatoes
$14.00

Grace Ann’s Cheddar Cheese Meatloaf
$13.50

Pan Seared Pork Chop
with Savory Apple Strudel
$16.50

SIDE DISHES

French Fries, Onion Rings or Herbed Vegetables
$3.50

Whipped Potatoes
with Basil or Chili Oils
$4.00

DESSERTS

Warm Chocolate Java Pudding
with Coffee Ice Cream
$4.75

Creme Brulee
with Fresh Berries
$4.50

Banana Pot Pie
$4.75

Caramelized Apple Tart
with Tahitian Vanilla Ice Cream
$4.75

Fresh Fruit
$4.00

House Made Ice Creams and Sorbets
$4.00


Additional Restaurant Features

Restaurant Hours: Breakfast, Lunch, Dinner
Kitchen Closes: 2:00AM
Days Closed: None
Seating Capacity: 130
Propietor/Maitre D': Alan Stillman
Cuisine Options: Vegetarian Offered, Dietetic Offered
Enterainment Other: Recorded Music
Regular Promotions: Take Out
Parking Facilities: Valet
Parking Location Adjacent: Hancock Building
Other Notes: Wheelchair Access, Near a Subway
Accepted Credit Cards: Visa, Mastercard, AMEX, Diners Club, Discover
Fax Number: 312-943-5333
Chef Name: A. Scott Ubert


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